Chicken Sweet Potato Recipe With Paprika Roasted Medallions

I’ve perfected this effortless chicken sweet potato recipe With Paprika Roasted Medallions for countless busy weeknights.

Its warm, smoky aroma fills the kitchen, promising golden-brown potatoes and perfectly juicy chicken.

This dish is your simple, delicious fix for fast, comforting, yet healthy family meals, a true crowd-pleaser even with the most hectic schedules.

Bookmark this page for an easy, flavorful, complete meal that’s both satisfying and genuinely good for you.

Inside, you’ll find comprehensive ingredient lists, clear step-by-step cooking instructions, smart tips for health upgrades, and creative serving ideas.

chicken sweet potato recipe With Paprika Roasted Medallions

Ingredient Essentials and Smart Upgrades for Your Paprika Roasted Chicken Sweet Potato Meal

  • Core Ingredients:
    • Chicken Breast or Thighs: 1.5 lbs (680g), boneless, skinless. (Provides lean protein, making it satisfying.)
    • Sweet Potatoes: 2 medium (about 1.5 lbs / 680g). (Delivers complex carbohydrates and vitamins; use Okinawan sweet potatoes for a color pop if available.)
    • Olive Oil: 3 Tbsp (45ml). (Healthy fats, helps crisping.)
    • Paprika: 2 tsp. (Signature smoky flavor. (I often use a blend of sweet and smoked paprika for balance.))
    • Salt: 1 tsp, or to taste. (Essential seasoning.)
    • Black Pepper: ½ tsp, freshly ground. (Adds warmth.)
  • Better-for-You Swaps: Opt for organic or free-range chicken. Choose colorful sweet potato varieties for extra nutrients. Use smoked paprika for deeper flavor, or add low-sodium spices and fresh herbs.
  • Substitutions for Diets: For a keto-friendly meal, swap sweet potatoes for cauliflower or zucchini. For vegan, use plant-based chicken alternatives. For gluten-free, check spice blends for hidden gluten.
  • Tips for Sourcing: Look for fresh, local produce at farmers’ markets. Buying chicken in bulk can offer savings. Frozen sweet potato cubes are a convenient time-saver; just thaw and pat dry.

Step-by-Step Preparation Guide for Paprika Roasted Chicken Sweet Potato Medallions

This easy dinner idea yields perfectly cooked, flavorful chicken and tender sweet potatoes.

  1. Prep the Ingredients: Cut ½-inch chicken medallions and 1-inch sweet potato cubes for even roasting. In separate bowls, toss sweet potatoes with 1 Tbsp olive oil, 1 tsp paprika, ½ tsp salt, ¼ tsp pepper. Season chicken similarly in its own bowl. Observe the even spice coating.
  2. Roast to Perfection: Spread seasoned chicken and sweet potatoes in a single layer on a large sheet pan. Roast at 400°F (200°C) for 20-25 minutes, flipping halfway. Cook until chicken is 165°F (74°C) and potatoes are tender with golden-brown edges. If chicken or potatoes look dry, splash in 1-2 Tbsp chicken broth. An aromatic, savory scent will fill your kitchen.

Modern tool options for this healthy chicken sweet potato recipe:

  • Air Fryer: Cook in batches at 375°F (190°C) for 15-20 minutes; shake basket halfway for crispness.
  • Instant Pot: Tenderize chicken, then roast sweet potatoes separately for texture.
  • Slow Cooker: Cook chicken with seasonings, adding pre-roasted sweet potatoes at the end.

Adjust flavors: add cayenne for kick, fresh rosemary or thyme for herbs, or lemon juice at the end for brightness. This elevates your chicken sweet potato recipe With Paprika Roasted Medallions.

Occasions & Creative Serving Ideas for Your Chicken Sweet Potato Dish

  • Scenarios: This chicken sweet potato recipe With Paprika Roasted Medallions is ideal for an easy weeknight meal, a healthy packed lunch, a comforting post-workout meal, or a simple family gathering.
  • Pairings: Serve with a crisp side salad, fluffy quinoa, crusty whole-grain bread, or a quick Greek yogurt-dill sauce.
  • Storage: Refrigerate leftovers in airtight containers for 3-4 days. Freeze for up to 2 months. Reheat gently in the oven at 300°F (150°C) or microwave, adding a splash of broth if dry.

Why a Chicken Sweet Potato Recipe Fits a Healthy Lifestyle

This chicken sweet potato recipe offers balanced nutrition with lean protein and fiber, supporting weight management. It’s excellent for easy meal prep recipes, providing sustained energy for a healthy, active lifestyle.

Practical Everyday Benefits of This Easy Chicken Sweet Potato Dinner

This chicken sweet potato recipe With Paprika Roasted Medallions is budget-friendly, utilizing affordable ingredients. As a ‘one-pan wonder’, it saves significant time and effort in both cooking and cleanup. Its convenience and adaptability make it perfect for any family meal.

chicken sweet potato recipe With Paprika Roasted Medallions

Tips, Tricks, and Customizations for Your Chicken Sweet Potato Medallions

  • Flavor & Presentation: Garnish with fresh parsley or a drizzle of balsamic glaze. I sometimes add a touch of smoked paprika after roasting for an extra layer of flavor and aroma, making this chicken sweet potato recipe truly pop.
  • Kid-Friendly: Cut ingredients into fun shapes. Add dried cranberries and pecans for festive meals.
  • Allergy-Friendly: Always check spice blends. Skip any dairy-based sauces or cheese if needed.

Chicken Sweet Potato Recipe Questions Answered

Can chicken sweet potato recipe be prepped ahead for the week?

Yes, prep veggies and marinate chicken 24 hours ahead. Cooked leftovers are excellent for meal prep lunches, simplifying your healthy eating routine.

What are the healthiest substitutes for chicken sweet potato ingredients?

For chicken, use turkey or firm tofu. For sweet potatoes, opt for butternut squash, parsnips, or bell peppers.

Where to buy high-quality chicken sweet potato ingredients online?

Find reputable online grocers or local farm-to-table services. Check reviews and understand their sourcing practices, especially for organic ingredients.

How long does cooked chicken sweet potato last in the fridge?

Cooked chicken sweet potato recipe stores for 3-4 days in an airtight container. Ensure it cools completely before refrigerating to maintain freshness.

Can I use frozen sweet potatoes in this recipe?

Yes, thaw and pat frozen sweet potatoes very dry. Alternatively, add 5-10 extra minutes to the roasting time if cooking from frozen for best results.

What spices pair best with paprika roasted chicken and sweet potatoes?

Garlic powder, onion powder, and dried thyme are great additions. For optimal brightness, I add a squeeze of fresh lemon juice to my finished chicken sweet potato recipe.

Conclusion

This chicken sweet potato recipe With Paprika Roasted Medallions is your ultimate easy, healthy, flavorful sheet pan dinner—perfect for any night, simplifying healthy eating. Bookmark this recipe now and enjoy a delicious, stress-free meal tonight that the whole family will love!

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Chicken Sweet Potato Recipe With Paprika Roasted Medallions 1762469929.9637876

chicken sweet potato recipe With Paprika Roasted Medallions


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  • Author: Rachel Thompson
  • Total Time: 40 minutes
  • Yield: 46 servings 1x
  • Diet: General (Healthy)

Description

This effortless chicken sweet potato recipe with paprika roasted medallions is a simple, delicious fix for fast, comforting, yet healthy family meals. Its warm, smoky aroma fills the kitchen, promising golden-brown potatoes and perfectly juicy chicken.


Ingredients

Scale
  • 1.5 lbs (680g) chicken breast or thighs, boneless, skinless
  • 2 medium (1.5 lbs / 680g) sweet potatoes
  • 3 Tbsp (45ml) olive oil
  • 2 tsp paprika
  • 1 tsp salt
  • 0.5 tsp black pepper, freshly ground
  • 12 Tbsp chicken broth (optional)

Instructions

  1. Prep Ingredients: Cut 0.5-inch chicken medallions and 1-inch sweet potato cubes for even roasting. In separate bowls, toss sweet potatoes with 1 Tbsp olive oil, 1 tsp paprika, 0.5 tsp salt, 0.25 tsp pepper. Season chicken similarly in its own bowl.
  2. Roast Dish: Spread seasoned chicken and sweet potatoes in a single layer on a large sheet pan. Roast at 400F (200C) for 20-25 minutes, flipping halfway. Cook until chicken is 165F (74C) and potatoes are tender with golden-brown edges. If chicken or potatoes look dry, splash in 1-2 Tbsp chicken broth.

Notes

Opt for organic or free-range chicken. Choose colorful sweet potato varieties for extra nutrients. Use a blend of sweet and smoked paprika for balance and deeper flavor, or add low-sodium spices and fresh herbs. For a keto-friendly meal, swap sweet potatoes for cauliflower or zucchini. For vegan, use plant-based chicken alternatives. For gluten-free, check spice blends for hidden gluten. Frozen sweet potato cubes are a convenient time-saver; just thaw and pat dry. Adjust flavors with cayenne for kick, fresh rosemary or thyme for herbs, or lemon juice at the end for brightness. Store leftovers in an airtight container for up to 3-4 days in the refrigerator.

  • Prep Time: 15 minutes
  • Cook Time: 25 minutes
  • Category: Main Course
  • Method: Roasting
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving (approx 220 g)
  • Calories: 350 calories
  • Sugar: 7 g
  • Sodium: 280 mg
  • Fat: 12 g
  • Saturated Fat: 2 g
  • Unsaturated Fat: 9 g
  • Trans Fat: 0 g
  • Carbohydrates: 25 g
  • Fiber: 4 g
  • Protein: 35 g
  • Cholesterol: 95 mg

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